Soft wheat texture with a clean, bright finish. Designed as an original style reference for the Beer Control Recipe Library.
Wheat Lantern
Soft wheat texture with a clean, bright finish. Designed as an original style reference for the Beer Control Recipe Library.
1.047OG
1.011FG
4.8%ABV
21IBU
7EBC
About this recipe
Hops used
| Hop | Amount | Use | Timing |
|---|---|---|---|
| Magnum | 9.0 g | boil | 60 min |
| Cascade | 18.0 g | boil | 10 min |
Predicted aroma profile
Dominant aroma characteristics resulting from this recipe's hops. Estimate based on IBU 20, BU:GU 0.43.
Fermentables
| Ingredient | Amount | Color | Use |
|---|---|---|---|
| Pale Malt (2-row) | 2.17 kg | 5 EBC | mash |
| Wheat Malt | 1.84 kg | 4 EBC | mash |
Yeast
| Yeast | Amount | Attenuation |
|---|---|---|
| American Ale (Chico) | 1.0 pkg | 77% |
Brewing process
Saccharification
Mash out
Boil
Primary fermentation
Water profile
Ca²⁺
70 ppm
Mg²⁺
7 ppm
Na⁺
10 ppm
Cl⁻
65 ppm
SO₄²⁻
75 ppm
HCO₃⁻
35 ppm
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